My favorite thing to do when I’m out enjoying the summer is to look at the leaves in the trees and imagine the look they would have had if they were not eaten. I often look for a piece of fruit that just hasn’t ripened, but which I can eat straight up. This is the same when I’m enjoying the summer sun.
This is a beautiful way of looking at the world. It’s also a very common means for us to pass on our genes to future generations.
Lange crimper is a type of fungus, which is a fungal plant that grows on dead branches. You can eat the leaves, stems, and fruit, but you can also eat the roots, which are the fungus. The most common place for the fungus to grow is dead trees, which makes sense, because that’s where the food source is. But the fungus is also found on dry leaves, which means you can eat it in the same manner.
The fungus also lives on dead branches, which is a good thing, because that means you can eat the fungus with a dead branch of a tree! The fungus also grows on other plant material, such as leaves, but this time it grows on branches that aren’t branches of trees. This means that you can eat the leafy part of the fungus along with the branch, and it’s the same process as eating a tree.